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Agriculture and food

   
 
All properties running specified livestock must be registered with a Property Identification Code (PIC).
 
     
   
 
Fisheries or aquaculture operators farming or taking bivalve molluscs for human consumption must be be accredited.
 
     
   
 
All activities involving the selling of food must be notified to the local council.
 
     
   
 
Any operation in South Australia involved in processing meat must be accredited.
 
     
   
 
Exporting barley from South Australia no longer requires a licence.
 
     
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